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X-ORIGINAL-URL:https://minascookeryschool.com/
X-WR-CALNAME:Mina&#039;s Cookery School
X-WR-CALDESC:Learn Indian Cooking In Devon
X-WR-TIMEZONE:Europe/London
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DTSTART:20260329T020000
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DTSTART:20261025T010000
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CLASS:PUBLIC
UID:MEC-852c44ddce7e0c7e4c64d86147300831@minascookeryschool.com
DTSTART;TZID=Europe/London:20240919T091500
DTEND;TZID=Europe/London:20240919T124500
DTSTAMP:20240606T191907Z
CREATED:20240606
LAST-MODIFIED:20240606
PRIORITY:5
SEQUENCE:2
TRANSP:OPAQUE
SUMMARY:Taste of Devon Sourdough Making 1/2 day Class @MCS £65
DESCRIPTION:(YOU WILL NEED to purchase or bring before the course  a Banneton ( https://minascookeryschool.com/shop/banneton-bread-proofing-basket/ ) and have a large casserole type ( https://minascookeryschool.com/shop/sourdough-enamel-roaster-26cm/ ) (With lid) dish or cloche before the course) – Mina will help you please ask.\nLearn hands on how to make my basic 24 hour fermented loaf:\n1. What is a starter/ mother? how does It work?\n2. Learn the stretch and fold method\n3. Window pane test and final Shaping\n4. Variables that impact a perfect loaf\nBottomless tea and coffee whilst your dough does its magic, the process cannot be rushed!\nA take home wonderful gift bag of freebies containing all you need for your first make @home loaf.\nIncluding my starter, bread tools, organic flour and the master recipe\n \n \n
URL:https://minascookeryschool.com/classes/sourdough-making-432-165-118-981-268-212-871-656/
ORGANIZER;CN=Mina Fountain:MAILTO:info@minascookeryschool.com
CATEGORIES:Sourdough
LOCATION:The Old Barn, The Street, Kilmington
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